
Fei Ma
Professor
Department of Epidemiology and Statistics,
School of Public Health
Tianjin Medical University
22 Qixiangtai Road
Tianjin 300070
Phone: +86-138********3872
Email Address: mafei@tmu.edu.cn
Education
M.D., Epidemiology and Health Statistics, Shanxi Medical University, Shanxi, China, 2009
M.S., Epidemiology and Health Statistics, Third Military Medical University, Chongqing, China, 2005
B.S., Preventive Medicine, Third Military Medical University, Chongqing, China, 2000
Professional Background
2019- Professor, Tianjin Medical University, Department of Epidemiology and Health Statistics, School of Public Health
2013-2019 Associate Professor, Tianjin Medical University, Department of Epidemiology and Health Statistics, School of Public Health
2009-2013 Lecturer, Tianjin Medical University, Department of Epidemiology and Health Statistics, School of Public Health
2005-2006 Physician, Joint Logistics Department of Shenyang military region, Department of Disease Control and Prevention
2000-2002 Physician, Joint Logistics Department of Shenyang military region, Department of Disease Control and Prevention
Awards Received
1.China Nutrition Society awarded the title of “National Advanced worker in Nutrition Industry”, 2017.
2.Tianjin “131” innovative talents training Project second-level talents, 2014.
3.Tianjin Universities “Outstanding Young Teachers subsidy Scheme”, 2014.
Other Roles
1.Chairman of Epidemiology Branch of Tianjin Heart Association, member of Epidemiology Branch of Tianjin Preventive Medicine Association
2.Member of the Epidemiology Branch, Tianjin Preventive Medicine Association
3.Young member of evidence-based Medicine Branch of Integrated traditional Chinese and Western Medicine
1.Publications
[1] Qi Wu, Liyang Zhang, Cheng Cheng, Xukun Chen, Shanshan Bian, Li Huang,Tongtong Li Zhenshu Li, Huan Liu, Jing Yan, Yue Du,Yongjie Chen, Meilin Zhang, Lichun Cao, Wen Li, Fei Ma,Guowei Huang. Protocol for evaluating the effects of the Reducing Cardiometabolic Diseases Risk dietary pattern in the Chinese population with dyslipidaemia: a single- centre, open- label, dietary intervention study. BMJ Open 2024;14:e082957.
[2] Fei Ma,Jing Yang,Jing Yuan,Bei Du,Tongtong Li,Qi Wu,Jing Yan,Yun Zhu,Xiangda Meng,Yuanyuan Liu,Ruihua Wei,Guowei Huang,Hua Yan. The myopia prevalence and association with physical activity among primary school students aged 6–12 Years: a cross-sectional study in Tianjing, China[J]. Translational Vision Science & Technology, 2024, 13(6): 4-4.
[3] Yuan, J., Chen, C., Xiong, Y., Zhao, H., Zhang, M., Ma, F. (2024). Cross-Sectional Study on the Association Between Blood Lipids and Cognitive Function in Elderly Community Residents. Chinese Journal of Chronic Disease Prevention and Control, 01, 55-58.
[4] Li Tongtong,Chen Chong,Yuan Jing,Zhang Keming,Zhang Meilin,Zhao Huichao,Wu Xiaomin,Zhu Liping,Huang Guowei,Ma Fei . The Association between Vitamin D Deficiency and Changes in Cognitive Functions in Chinese Older Adults: A Prospective Cohort Study. Current Alzheimer research. 2023-11:506-514.
[5] Jia, J., Xiong, Y., Chen, C., Duan, K., Yang, T., Wang, H., Ma, F.. Study on the Intervention Effects of Vitamin D3 on Cognitive Function and Peripheral Inflammatory Factors in Alzheimer's Disease Patients. Chinese Journal of Geriatrics, 2021:40(8), 28-33.
[6] Wu, X., Zhu, L., Yang, T., Wang, H., Ma, F. (2021). Meta-Analysis on the Delayed Onset of Senile Dementia Due to Bilingualism. Journal of Tianjin Medical University, 27(02), 172-175.
[7] Xiaomin Wu, Hualou Wang, Chong Chen, Ying Xiong, Liping Zhu, Jingya Jia, Tong Yang, Fei Ma. The association between cardiovascular risk burden and cognitive function among the old: a 9-year longitudinal cohort study[J]. EurJ Neurol, 2021,28(9): 2907-2912. European journal of neurology. 2021.28.(9):2907-2912.
[8] Yang T, Wang H, Xiong Y, Chen C, Duan K, Jia J, Ma F. Vitamin D Supplementation Improves Cognitive Function Through Reducing Oxidative Stress Regulated by Telomere Length in Older Adults with Mild Cognitive Impairment: A 12-Month Randomized Controlled Trial. J Alzheimers Dis. 2020 Nov 4,8(4):1509-1518
[9] Yang, T., Wang, H., Chen, C., Zhao, H., Xiong, Y., Jia, J., Zhang, M., Ma, F.. Case-Control Study on the Association Between Peripheral Blood Leukocyte Telomere Length and the Risk of Mild Cognitive Impairment in Elderly Individuals. Chinese Journal of Disease Control & Prevention, 2020:24(04), 409-412+418.
[10] Jingya Jia, Jing hu, Xiaoxu huo, Rujuan Miao, Yanping Zhang, Fei Ma. Effects of vitamin D supplementation on Alzheimer’s disease and blood Aβ-related biomarkers in older adults with: a randomised, double-blind, placebo-controlled trial. Journal of Neurology, Neurosurgery & Psychiatry, 2019 Dec,90(12):1347-1352.
[11] Fei Ma, Xuan Zhou, Qing Li, Jiangang Zhao, Aili Song, Peilin An, Yue Du,Weili Xu and Guowei Huang. Effects of Folic Acid and Vitamin B12, Alone and in Combination on Cognitive Function and Inflammatory Factors in the Elderly with Mild Cognitive Impairment: A Single-blind Experimental Design. Current Alzheimer Research, 2019,16(7):622-632.
[12] Fei Ma,Xin Lv,Yue Du, Hui Chen,Shuai Liu,Jiangang Zhao,Yiming Gao,Peilin An, Xuan Zhou,Aili Song, Changqing Sun,Guangshun Wang,Yong Ji,Xinyan Wang, Weili Xu, Guowei Huang. Association of Leukocyte Telomere Length with Mild Cognitive Impairment and Alzheimer's Disease: Role of Folate and Homocysteine. Dementia and geriatric cognitive disorders. 2019,48(1-2):56-65.
2.Grants
①National Natural Science Foundation of China (NSFC) General Program: Study on the Regulation of NLRP3-Mediated Microglial Pyroptosis by Vitamin D3 Combined with DHA to Improve Cognitive Neuroimmune Mechanisms (Project No. 82373573), 2024.01-2027.12, Principal Investigator.
②Chinese Nutrition Society Research Fund - Nutrilite Functional Plant Components and Health Research Fund: Study on the Effect and Mechanism of Dihydromyricetin in Preventing Mild Cognitive Impairment Based on Gut Microbiota and Its Molecular Messenger Short-Chain Fatty Acids (Project No. CNS-NCL2023-71), 2023.11.1-2025.4.30, Principal Investigator.
③NSFC International Cooperation Project: The Modifying Effect of Gender/Socioeconomic Status on the Relationship Between Physical Activity and the Transition from Mild Cognitive Impairment to Dementia (Project No. 82111530242), 202109-202302, Principal Investigator.
④Chinese Nutrition Society - Zhendong Tizhi and Health Research Fund: Study on the Intervention Effect of Vitamin D3 on Elderly Individuals with Mild Cognitive Impairment in the Community (Project No. CNS-ZD2019080), 2020/01-2020/12, Principal Investigator.
⑤NSFC General Program: Study on the Mechanism of Vitamin D3 in Improving Mild Cognitive Impairment Based on the Telomere-Telomerase System (Project No. 81874261), 2019.01-2022.12, Principal Investigator.
⑥NSFC Key Program: Study on the Effect and Mechanism of Folate on Neuronal Apoptosis and the Delay of Cognitive Decline in the Elderly Based on Telomeres (Project No. 81730091), 2019.01-2022.12, Second Participant.
⑦NSFC General Program: Study on the Mechanism of Vitamin D3 in Alzheimer's Disease Based on the Regulation of Aβ-Induced Autophagy by LncRNA (Project No. 81573148), 2016.01-2019.12, Principal Investigator.
⑧Chinese Nutrition Society Research Fund - DSM Special Research Fund: Study on the Intervention of DHA and Its Metabolites in Elderly Individuals with Mild Cognitive Impairment in the Community (Project No. 2014-003), 2014.06-2016.06, Principal Investigator.
⑨National Natural Science Foundation of China, Youth Fund: A study on the prevalence and outcomes of mild cognitive impairment in elderly community residents with type 2 diabetes (Project No. 81001282), 2011-2013, Principal Investigator.
⑩Tianjin Medical University Scientific Fund: The effects of the amyloid precursor protein gene on different cognitive domain impairments in elderly individuals with mild cognitive impairment (Project No. 2009ky09), 2010.01-2010.12, Principal Investigator.